Order Takeout

breaded and fried calamari, banana peppers and red peppers tossed in a sweet chili-soy-sesame sauce, sesame seeds

fresh deep fried cauliflower, nashville sauce, green onions, ranch 

sautéed red onion, red peppers, artichokes, spinach and a mixed of cheese, served with tri-colored chips

fried gator tail, tossed in spicy buffalo sauce, green onion, side bleu cheese 

fried shrimp painted with our signature sweet and zesty bora bora sauce, served over slaw 

basil, tomato, garlic, olive oil, romano, goat cheese, balsamic drizzle 

fresh brussels sprouts, flash-fried and coated in a balsamic-sesame-soy blend

full-sized portions of bora bora shrimp, nashville hot cauliflower, and deconstructed goat cheese bruschetta 

iceberg lettuce, house-candied bacon, crumble bleu cheese, diced tomatoes, scratch blue cheese dressing, fried onion strings, balsamic glaze

mixed greens, dried cranberries, walnuts, red onions, croutons, goat cheese, citrus vinaigrette

romaine, homemade croutons, shaved parmesan, scratch caesar dressing

please ask your server for today’s special 

award winning recipe created by Chef Dean 

pork tenderloin, warm apple cinnamon glaze, garlic smashed potatoes, fresh vegatables

seared chicken breast, spinach, red pepper, sundried tomatoes, artichokes, onions, goat cheese, garlic smashed, fresh vegetables 

candied bacon, marsala gravy, garlic smashed potatoes, fresh vegetables

slooooooooow cooked full rack of ribs, bourbon mango bbq, slaw, seasoned fries 

8oz filet, garlic smashed potatoes, fresh vegetables

breaded chicken breast, marinara, linguini, mozzarella, parmesan

sauteed portobello mushrooms, smoked gouda, monterey jack, mozzarella, romano, cheddar

bourbon-mango bbq pulled pork, smoked gouda, monterey jack, mozzarella, romano, cheddar

chicken breast seared in rosemary fig glaze, portobello mushrooms, garlic smashed, fresh vegetables 

red peppers, caramelized onions, sesame seeds, thai sauce, peanut, soy, sriracha, linguini.   

add shrimp or chicken 6.9    GF pasta available 2

fresh blackened gulf grouper, chunky pineapple-mango salsa, caribbean rice, fresh vegetables

spicy black beans, caribbean rice, key lime crema sauce, green onions 

stone ground grits, blackened shrimp, candied bacon, caramelized onions, andouille sausage, colby-jack cheese,  green onion

award winning recipe, fresh salmon marinated for 48 hours in a bourbon-citrus-soy marinade, rice, fresh vegetables 

shrimp, lobster cream sauce, tomatoes, parmesean cheese

GF pasta available 2

fresh ground beef, smoked gouda cheese, caramelized onions, portobello, sriracha mayo, seasoned fries 

GF bun 2   sub marinated portobello cap for beef 2

rum and espresso marinated slow cooked pork, swiss cheese, tangy mustard, pickles, ham, black beans & rice

served with fries and a side of sharkbite sauce. Choose: blackened, seared or fried.

key lime glaze, homemade chantilly whipped cream 

graham cracker crumble, whipped cream, caramel drizzle, dark chocolate 

please refer to the chalkboard or ask your server about our seasonal dessert

Full portions of key lime creme brulee, crunchy peanut butter pie and our seasonal dessert 

If you are reading this near a holiday, please check our Events page. If a holiday says "Limited Menu" or similar, then we are rearranging the kitchen flow to accommodate the busy day and will not be able to offer our regular menu.