Mean Deans Local Kitchen
Mean Deans Local Kitchen
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Upcoming Events

Week In Italy, Monday, Sept 25--Sunday, October 1st

Reservations highly suggest, especially on the weekend. Regular menu is available plus the following specials:

 

Appetizers: 

Mussels Amore--PEI mussels, tomato, garlic, white wine, fresh basil, shaved parmesan  13.9


Meatballs & Fried Mozzarella--Homemade meatballs on a bed of fried mozzarella, smothered in marinara and topped with romano cheese  11.9


Soup: 

Minestrone (vegetarian)


Entrees:

Chicken Piccata with Artichokes--Dredged chicken breast on a bed of capellini in a sauce of lemon, garlic, capers, white wine and seasoning  21.9


Ricotta Baked Ziti with Meatballs  19.9


Spinach Alfredo with Shrimp and Scallop Fettuccine--Fresh spinach, garlic, scallops, shrimp, creamy garlic alfredo  22.9


Grouper Puttanesca--As seen on ABC 7's Suncoast View! Fresh Gulf Grouper, capers, kalamata olives, tomato, garlic, anchovies, linguini  29.9


Bistecca Alla Siciliana with Mushroom Polenta--8oz Center Cut Sirloin, olive oil, parmesan bread crumbs, portobello mushroom polenta  27.9



Dessert:

Tiramisu

Cannoli


Wine Dinner: "Life is a Cabernet", Saturday, October 7th @7pm

Purchase ASAP, Seats Are Limited, Wine Dinner Price is Discounted Until 9/30 


Course 1: Lobster and Herbed Cream Cheese Bruschetta

Wine 1: Notorious Wines Infamous Gold, Cabernet Blanc, 2021, France


Course 2: Bold Charcuterie Board

Wine 2: Be Human, Rose Cabernet Sauvignon, 2020, Horse Heaven Hills, Washington


Course 3:  Forest Fungi Tart --Exotic Mushrooms, Caramelized Onions, Goat Cheese

Wine 3:  DeLoach Heritage Reserve, Cabernet Sauvignon, 2021, California


Course 4: Cranberry and Pecan-Crusted Lamb Lollipop with a Red Currant Sauce

Wine 4: Marietta Cellars Cabernet Sauvignon


Course 5: Chambord Dark Chocolate Panna Cotta

Wine 5: Oberon Cabernet Sauvignon, Napa



Please click on the link at the bottom of this page to purchase your tickets.

Flavors of Fall, Thurs. Oct 12th--Sun. Oct 15th

Autumn inspired specials

Thanksgiving Day, Thurs. Nov 23rd, Open 12-8pm

Limited Menu (showing what we have so far, the is rest coming soon). Reservations Highly Suggested. Regular menu, Big Sips/Lite Bites, Happy Hour, Dean's Deals are not available. 


Appetizers:


Entrees:

Maple Roasted Turkey--Herbed Cornbread Stuffing, Candied Yams, Garlic Smashed Potatoes, Turkey Gravy, Candied Carrots, Cranberry Relish


Slow Cooked Pork Tenderloin--Maple-Cherry Glaze, Root Vegetable Ragout, Candied Carrots


Blackened Chilean Sea Bass--Lobster Cream Sauce, Pecan Laced Wild Rice, Candied Carrots


Tofu & Vegetable Curry with Coconut Rice (Vegan)


Desserts:

Pumpkin Pie


Orange-Cranberry Bread Pudding




Order for Pickup (while supplies last):

Individual Meals--72 hours notice and pre-payment required. Pick up time is prior to 9pm the night before, or between 11:00am and 11:30am on Thanksgiving Day. Will need to be warmed up prior to serving.


Thanksgiving Family Dinner (serves 10-12 people)--House or Caesar Salad, Whole Maple Roasted Turkey, Herbed Cornbread Stuffing, Candied Yams, Garlic Smashed Potatoes, Turkey Gravy, Candied Carrots, Cranberry Relish, Homemade Pumpkin Pie or Crunchy Peanut Butter Pie. $299

Will need to be warmed up prior to serving. At least one week's notice preferred. Pre-payment required. If we are able to do it with shorter notice, we will try! Pick up time is prior to 9pm the night before, or between 11:00am and 11:30am on Thanksgiving Day. Receive a $10 gift card with your Thanksgiving Family Dinner if you pick up at least one day prior to Thanksgiving.



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